Buttermilk Chocolate Chip Cookies
These cookies are very moist, soft, and thick. For those chocolate chip cookie fans out there, don't worry, the buttermilk doesn't interfere with the taste you love, it only enhances it.Ingredients
1/4 cup butter (softened)
1/2 cup white sugar
1 cup brown sugar
1 egg
2 tsp. vanilla
1/2 cup buttermilk
2 1/2 cup flour
1 cup chocolate chips
Directions
- Cream butter. Add brown and white sugar and combine well.
- Add egg, vanilla, and buttermilk and mix till combined.
- Add flour and combine completly.
- Add chocolate chips and stir.
- Bake at 325 degree F for about 16 minutes.
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